The Rogue Valley is the epicenter of local and community agriculture in Southern Oregon. From early subsistence crops to the heirloom fruits that brought fame to Harry and David, the bounty of the Rogue Valley and Southern Oregon has helped the region earn a reputation as a destination for food lovers. Southern Oregon is home to vineyards, farm tours and farmers markets. Jackson and Josephine producers have embraced a myriad of different crops including fruits and vegetables and agricultural niches that include dairy farming, wine making and even holistic medicine production.
At Food4All, we help consumers connect with Southern Oregon’s network of small producers through CSAs, local farmer’s markets and other cooperative marketplaces. Let us assist you in planning your next local, sustainably sourced meal.
The Food4All Platform makes it easy to discover growers and producers in your backyard. It also allows you to connect with farms and ranches that are available through farmers markets and coops that deliver fresh and sustainably sourced food to your table.
Craving fresh caught coho or crab? Our platform allows you to source food where it’s grown, cutting down on waste from the industrial food system and putting more dollars back into the hands of producers.
Thanks to Food4All it’s never been easier to connect with Southern Oregon’s local growers and producers.